- 2 cups vanilla ice cream
- ½ cup whole milk
- 6 Thanks-A-Lot® Girl Scout Cookies
- 1 tbsp. chocolate syrup (optional)
- Whipped topping (optional)
Crush the cookies into medium crumbles (for easier blending).
Add cookie crumbs, milk, and 1 cup of vanilla ice cream into blender and blend until well mixed.
Add the final cup of vanilla ice cream and blend until completely mixed.
Add whipped topping and drizzle chocolate syrup on top.